The IRU Restaurant has been a culinary highlight in Port de Pollença for over 75 years. Located right on the promenade, it blends tradition and modernity with a focus on local ingredients. Run by Carlos and Lluís, the third and fourth generation of the Escandell family, it promises a flavorful journey through Mediterranean cuisine with a touch of innovation. Whether you're after a relaxed lunch by the sea or an elegant dinner, you'll find high-quality dishes that reflect the Mallorcan spirit and character.

Mediterranean tradition with a modern twist

IRU brings fresh ideas to traditional Mediterranean cuisine. Dishes are prepared with high-quality local ingredients and offer both classic and innovatively interpreted options. Particularly noteworthy are the gluten-free choices — without compromising on taste or presentation. The team is warm and attentive, ensuring every guest feels welcome.

Highlight dishes at IRU

The atmosphere of the restaurant

Located directly on the promenade, IRU offers a relaxed atmosphere with breathtaking sea views. Whether on the terrace or indoors, the ambience exudes a mix of elegance and coziness. It's the perfect place for special occasions or simply to enjoy a well-deserved meal after a day at the beach.

IRU's family history

Since 1944 the IRU restaurant has borne the mark of the Escandell family. From a small establishment to a renowned restaurant, IRU has continually evolved without losing its roots. Carlos and Lluís now lead this tradition, focusing on quality and innovation — always with the aim of creating a true Mallorcan experience.

Practical information for visitors

The restaurant is located at Passeig d'Anglada Camarasa 23 in Port de Pollença. It is open Monday to Sunday (closed Tuesday) and serves delights from 12:00 until late at night. Reservations are recommended — especially for a table on the terrace with sea views.