Four-hand Dinner at Es Fanals: Experience Mallorca

Mallorca offers not only stunning landscapes and coastline – the island is also home to some of the most exciting culinary events. In May, the Jumeirah Mallorca hotel is hosting a very special experience: a four-hand dinner at the renowned restaurant Es Fanals. The event takes place on May 25 and is a collaboration between Executive Chef Javier López and Belgian three-Michelin-star chef Viki Geunes. Both masters of their craft combine their expertise and reinterpret traditional Mallorcan cuisine, enriched by international influences. Es Fanals, known for its fresh local cuisine with modern accents, is located on the hotel's ninth floor and offers an unbeatable view of the Mediterranean. In addition to the exquisite dishes, guests can enjoy the sunset from the terrace – a highlight for all the senses. The dinner costs €150 per person and includes a carefully matched wine pairing.

The unique four-hand dinner at Es Fanals

The Es Fanals restaurant at Jumeirah Mallorca has become a hotspot for food lovers. On May 25, guests will have the opportunity to attend a special four-hand dinner where chefs Javier López and Viki Geunes collaborate. López is known for his innovative reinterpretation of Mallorcan recipes, while Geunes impresses with his Belgian finesse and global influences. The menu will appeal to all the senses – from finely balanced flavors to the breathtaking view of the Mediterranean from the rooftop terrace.

Javier López: Mallorcan tradition meets modernity

Javier López brings an innovative approach to Mallorcan recipes, combining local traditions with contemporary techniques. At Es Fanals, his dishes highlight regional ingredients while offering fresh, modern interpretations that surprise and delight.

Viki Geunes: Belgian flair in Mallorca

Viki Geunes brings a global perspective to the table. As a three-Michelin-star chef, he emphasizes high-quality ingredients and experiments with international techniques. His collaboration with local fishermen demonstrates his commitment to quality and sustainability – an extra plus for this event.

The perfect location: Es Fanals at Jumeirah Mallorca

Es Fanals is located in one of Mallorca’s most beautiful spots – high up in the Jumeirah Hotel in Port de Sóller. The terrace offers panoramic views of the sea and the Tramuntana mountains. This setting not only creates a romantic atmosphere but also enhances the dining experience itself.

What to expect: prices & reservations

The exclusive event costs €150 per person, including wine pairing. Early booking is recommended, as such events usually sell out quickly. Interested guests can book directly with Jumeirah Mallorca or find more information online.