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Thomas' Bakeshop: Handmade Bread with Heart in Santa Catalina

Long-Fermented Sourdough Bread in Mallorca

Looking for long-fermented sourdough in Mallorca? Thomas' Bakeshop in Palma bakes bread with organic flours and patience.

Published: April 22, 2026
Thomas' Bakeshop: Handmade Bread with Heart in Santa Catalina

Answer

Can you buy sourdough bread in Mallorca that is made with long fermentation?

Yes, some bakeries in Mallorca, including Thomas' Bakeshop in Palma, make sourdough with long fermentation. At Thomas' Bakeshop, the dough can rest for many hours, which helps develop flavour and texture. That kind of baking usually produces bread that stays fresh longer and has a more complex taste.

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